Sunday-Thursday
5:00 p.m. - 10:30 p.m.
Friday-Saturday
5:00 p.m. - 11:00 p.m.
Lunch Hours
Monday-Friday
12:00 p.m. - 2:30 p.m.
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La Cigale
253 S.E. 5th Avenue
Delray Beach, Florida 33483
Phone: (561) 265-0600
fax # 561-272-4486
info@lacigaledelray.com |
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1/2 Duck
Roasted & Crispy, served with Winter Vegetables Hash, cassis sauce reduction
$28
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Calf's Liver
Pan-Seared, with Shallots, Mashed Potato and Asparagus
$22
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Chicken Francese
Lightly Pounded Breast, served with Mashed Potato & Green Beans, Lemon Caper Sauce
$24
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Coq au Vin
Slowly cooked in red wine, with pearl onions, bacon, mushroom, boiled potatoes
$24
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Filet Mignon
Aged 8oz beef tenderloin, served with Butternut Squash, Asparagus, Chanterelle Mushroom Sauce
$34
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Lamb Chops
Grilled and served with Fingerling Potatoes, Tomato Provencal, Rosemary Demi-Glace
$32
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Steak au Poivre Vert
16oz Chairman's reserve NY Strip, char grilled, green peppercorn
sauce, French fries
$32
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Three Cheese Ravioli
Topped with Crispy Prosciutto, Shallots, Shaved Parmesan & Truffle Oil
$22
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Veal Milanese
Pounded Veal served with Greek Salad and Fresh Lemon
$26
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