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La Cigale, Delray Beach

Happenings & Offers

Celebrate the New Year at La Cigale!

Wednesday, December 31st 2014

Celebrate the New Year at La Cigale!


Join us at the bar first for complimentary Hors d’oeuvres at 9.30pm.

Seating around 10pm at your reserved table

Beautifully Decorated Rooms, Party Favors, Champagne Toast at Midnight!

Live Music from 9.30pm to 12.30am!



(Choice of)


Belgian Endive & Arugula Salad

Sliced Anjou Pears, Red Grapes, Roasted Walnuts, Crumble Gorgonzola Cheese Champagne Vinaigrette


Scottish Smoked Salmon

Over Giant Blinis, Topped with Crème Fraiche, Chopped Red Onions

American Caviar, Fresh Lemon


Jumbo Lump Maryland Crab Cake, with Grainy Mustard Sauce


Main Course

(Choice of)


Filet Mignon (5oz) & 3 Jumbo Shrimp

Served with Asparagus & Gratin Dauphinois, Side of Hollandaise


Roasted Chilean Sea Bass

Served with Sautéed Spinach, Truffle Confetti Beurre Blanc

Champagne Beurre Blanc


Pan-Seared Veal Tenderloin

Wrapped with Prosciutto di Parma, Topped with Morel Mushroom Sauce

Fresh Pappardelle Pasta




Strawberries Dipped in Chocolate with Assorted Biscotti’s & Petits Fours

Coffee, Decaffeinated or Hot Tea


$99.00 per person, plus sales tax & service charge

With a midnight champagne toast!


Regular A la Carte menu available from 5pm to 7pm only - Must leave by 9.00pm

Not combinable with any other promotions – Reservation Only

$6.00 Tapas Bar Menu & Happy Hour

Bar happy hours Special, Monday thru Friday


2 for 1 on Any Drink and our NEW $5 Tapas Menu
(From 5:00pm to 7.00pm, available at the Bar Only)

Tapas Bar Menu

Flatbread of the Day

Pate De Campagne

Cumin Spiced MeatBalls

Grilled Kebabs (Changed Daily)

Mini Sliders (2)

Fried Calamari, Balsamic Glaze Sauce

Homemade Hummus with Pita Bread

Maine Lobster Fritters, Remoulade Sauce

Truffle Oil Pommes Frites Basket

Blue Point Oysters (3)

Bruschettas of the Day

Chicken Liver Pate

Oyster Rockefeller (3)

Plus Daily Chef's Surprise!!

Live Music featuring Alexandra & Angelo!

Saturday, December13th 2014

Welcome Alexandra & Angelo!

Saturday, December13th 2014

Dinner & Dancing Menu Selection

Available after 8pm only


Caesar Salad, Croutons, Romaine Lettuce, Parmesan Cheese

Caprese Salad, Tomato & Mozzarella Cheese, Basil Olive Oil

Soup du Jour, Change Daily

Main Course (choice of)

Pan Seared Scottish Salmon                                                                                                                 with French Beans, lemon saffron risotto cake citrus beurre blanc

Three Cheese Ravioli                                                                                                        Creamy Pesto Sauce, Asparagus & Sundried Tomato, Parmesan Cheese

Chicken Breast “Francese” Haricots Verts, Mashed Potato, Lemon Caper Sauce

Seafood Crepe, Shrimp & Scallops, Sauteed Spinach, Lobster Sauce Reduction


Dessert:     Tiramisu or Ice Cream or Breadpudding

$39.00 per person plus tax & service charge      

Not Combinable with any other ongoing promotions

Menu subject to change during the evening